Paddy Saul blows his audience away. You wouldn’t necessarily expect it from the slight, unassuming Irish transplant. But when he takes stage, hands strumming, feet stomping, and head wiggling, he slowly, steadily fans a spark to a blaze. He closes his eyes, casts them upward, and opens his mouth, delivering a plaintive wail that hushes the room and raises the hairs on the back of your neck. His fans love it, returning week after week to see him perform in pubs, clubs and lately, large music halls where he’s opened shows for more established performers such as Josh Ritter, Mark Geary, Juliet Turner and Rubyhorse. His debut CD One Town Tasted offers a collision of transatlantic styles. Traditional fiddles and banjos spar with electric guitars and big backbeats, creating a beautiful and compelling blend of folk and rock: Old World substance meets New World style.

